Drying garden sage is a simple process that can be done at home in a few different ways. Once dried, sage can be stored for months and used to flavor a variety of dishes.
Sage is a member of the mint family and is native to the Mediterranean region. It is a perennial herb that grows to about 2 feet in height. Sage has gray-green leaves and purple flowers. The leaves of the sage plant are the part that is used for drying.